Chicken Gyoza BBQ Skewers

Ingredients

• 1 Pkg SUMM! Chicken Gyoza
• 1 red bell pepper, chopped into 1 inch pieces
• 1 yellow bell pepper, chopped into 1 inch pieces
• 2 TBSP olive oil
• 1/2 TSP smoked paprika
• 1 TSP paprika
• 1/2 TSP onion powder
• 1/2 TSP garlic powder
• 1 TSP sesame seeds

Directions

1. In a small dish, mix together the spices and sesame seeds and set aside.
2. Soak bamboo skewers or use metal skewers and alternate peppers and gyoza.  Brush skewers with olive oil and sprinkle with spice mixture.
3. Place skewers on preheated BBQ and grill until crispy, turning as needed, about 10 minutes.  Enjoy!