Sweet Chili Dipping Sauce for Spring Rolls

Ingredients:

• 1 pkg SUMM! Spring Rolls of your choice
• 1/4 cup rice vinegar
• 1/4 cup sugar
• 1/4 cup water
• 1 tbsp sambal oelek
• 1/2 tbsp cornstarch & 1 tbsp water

Directions:

1. Add rice vinegar, sugar, water and Sambal Oelek to a small sauce pan.
2. Heat and stir mixture over medium heat until sugar fully dissolved
3. In a small ramekin, stir cornstarch into 1 tbsp water until dissolved and then pour into sauce pan.
4. Stir to combine and bring to a simmer.
5. When sauce thickens and becomes translucent, remove from heat and let cool and serve with your favourite spring rolls!

Share your recipes and tag @SUMMFoods – we would love to see your creations!